Goode Eates
Historical recipes, techniques, and general foodie fun.
Showing posts with label
date
.
Show all posts
Showing posts with label
date
.
Show all posts
Monday, April 15, 2024
Leche Lombard, a medieval date roll, with a Chinese-style bonus!
›
Leche Lombard is a medieval English recipe on page 133 in A Taste of History by Maggie Black. I made this dish once before, years ago, and...
Saturday, April 1, 2017
Dulcia Domestica -- Roman Empire "Dates Alexandrine"
›
I have returned to my The Roman Cookery of Apicius book. This time I have a dessert made with dates and almonds and cinnamon. ISBN 0-8...
Tuesday, July 15, 2014
Stuffed Dates -- The "No Kitchen" Challenge
›
The kitchen remodel is moving along well: the new cabinetry is in along with the improved LED lighting. All that is needed now is the coun...
›
Home
View web version
