Goode Eates
Historical recipes, techniques, and general foodie fun.
Monday, February 15, 2016
Cherry Bread Pudding with Vanilla Sauce
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Company was coming for dinner and I wanted something different for dessert. I also had a lot of several-days-old bread that needed to be us...
Monday, February 1, 2016
When Life Hands You Lemons ... Make a Lemon Cream Pie
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In a previous post , I explained how my wonderful neighbor gave me his bountiful harvest of Meyer lemons and that my daughter and I decided...
Friday, January 15, 2016
When Life Hands You Lemons ... Make a Chicken and Lemon Pie
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In a previous post , I explained how my wonderful neighbor gave me his bountiful harvest of Meyer lemons and that my daughter and I decided ...
3 comments:
Friday, January 1, 2016
When Life Hands You Lemons... Pickle Them!
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The saying is, "When life hands you lemons, make lemonade!" However when life hands you Meyer lemons, free from my neighbor'...
Tuesday, December 15, 2015
Easy Spoon Bread -- one of my Most Favorites
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I like to reserve my last post of the year for sharing one of my favorite recipes. Previously I have given you my Spiced Cranberry Sauce, S...
Thursday, September 3, 2015
Seer Torshi, Revisited and Challenged
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Last April I tried the "quick" method for producing Seer Torshi or Persian Pickled Garlic. You can read about it here: http://h...
2 comments:
Tuesday, August 18, 2015
Syllabub, Overdone
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It is hot outside. Not a situation conducive to cooking or really to do much of anything requiring motion or energy. This means my post fo...
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