Goode Eates
Historical recipes, techniques, and general foodie fun.
Friday, October 15, 2021
Medieval Style Baba Ghannouj
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My eggplant plant, a variety called "Patio Baby", is a very persistent plant in my garden. I bought it accidentally (I was aiming...
Friday, October 1, 2021
Palace Clamole revisited - by a Guest Cook!
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My friend - and stellar cook - CT, tried his hand at the Clamole de Palacio, the Palace Clamole. He made some changes to suit his tastes: ...
Wednesday, September 15, 2021
Corn Pie - A Pennsylvania Dutch Recipe
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My occasional forays into family history and genealogy helped me learn that one branch of the family was Pennsylvania Dutch, which tickled m...
Wednesday, September 1, 2021
Sugar Smoking, revisited and revised -- From a Guest Cook!
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My friend, CT, told me of his love of grilling, so I had him look at a post I made in 2016: Sugar Smoking--A Technique from Hong Kong/Kowlo...
Sunday, August 15, 2021
Mrs. Charles Darwin's Fish Croquettes
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Sometimes I just pick a cookbook off the shelf and look for a recipe to make from it. Today's recipe is from Mrs. Charles Darwin's ...
Sunday, August 1, 2021
Cebolletas en vinagre -- Pickled Scallions
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I'm still translating and exploring Encarnación Pinedo's book, El cocinero español. Today I am trying a recipe on page 56: Ceb...
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