Goode Eates

Historical recipes, techniques, and general foodie fun.

Saturday, October 1, 2022

Chilaquiles Tapatios -- A Pinedo recipe

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It is time for another Encarnacion Pinedo's recipe!  (If you aren't aware of these, do a search for the keyword "Pinedo" t...
Thursday, September 15, 2022

Tart de ffruyte - A Tart of Fruit (with salmon)

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I was looking for interesting recipes that used figs, and this time I found one that wasn't a dessert or other sugary preparation.   It ...
Thursday, September 1, 2022

Ukrainian Salted Herbs for Winter

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Ukraine has been on my mind lately, so I could not avoid temptation when this book, Summer Kitchens  by Olia Hercules, crossed my path in a ...
Monday, August 15, 2022

Pear and Fig Jam - a Pinedo recipe

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My fig tree is producing this year -- not the huge amounts I read about for people with mature fig trees, because mine has been on my proper...
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Tracy
I combine an interest in history with a love of cooking. Join me as I explore recipes and techniques and have some good ol' foodie fun. Disclaimer: I write Goode Eates and the pinedo1898.blogspot.com blogs just for my fun and amusement. I receive no compensation and none of the links are affiliate links. I reserve the right to sell my own books.
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